As a full-service event venue, one of the most important features of any celebration whether it is a wedding, corporate event, or private event, is the catering. Food is what keeps people happy, asking for more drinks, and keeps the party going.
At Seven-Degrees, we are always talking about Chef Robert Villanueva, the man behind the flavor of Seven-Degrees. Just like everything else we do, creativity and artistry are priorities. Chef Robert treats each dish he creates with the same mastery as a fine artist. He continues to blow us away with his proficiency, attention to detail, and heavenly cooking. Recently, we received a flattering review of Chef Robert, and though we aren’t surprised, we are just bursting at the seams with pride.
“Dear Chef Robert,
Our daughter Marissa and her husband Mark met with you at their tasting to select their wedding menu, but none of us really expected that the food presented that night of Nov.7th would be sheer perfection–not just by how beautifully it was all presented but how fantastic it all tasted. When we considered you plating over 150 meals [for the event] we knew, from the reputation and my prior event experiences at Seven Degrees, that the food would be very good…BUT it was INCREDIBLE! I received so many calls, emails, and guests stopping me that night to say they had never had a meal like that at a wedding. I totally agreed with everyone.
From our entire family we send a heartfelt thank you for helping (in a very big way) to make our daughter’s wedding a very special one.
Thank you,Nancy Meyer”
We never get tired of hearing how great Chef Robert is, and we never get tired of doting on him. We know you’ll love him as much as the rest of our clients do.
Get a quote today and schedule a visit to meet Chef Robert and experience the delicacy of fine dining that comes along with your dream event.